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Pierre Franey

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Pierre Franey

Birth
Tonnerre, Departement de l'Yonne, Bourgogne, France
Death
15 Oct 1996 (aged 75)
Southampton, Southampton Unitary Authority, Hampshire, England
Burial
East Hampton, Suffolk County, New York, USA
Memorial ID
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Author, Television Personality. He became famous as a chef of French cuisine. He was a food columnist for the "New York Times" and hosted several cooking shows on television.
Author, Television Personality. He became famous as a chef of French cuisine. He was a food columnist for the "New York Times" and hosted several cooking shows on television.

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  • Maintained by: Find a Grave
  • Added: Nov 3, 1998
  • Find a Grave Memorial ID:
  • Find a Grave, database and images (https://www.findagrave.com/memorial/3811/pierre-franey: accessed ), memorial page for Pierre Franey (13 Jan 1921–15 Oct 1996), Find a Grave Memorial ID 3811, citing Green River Cemetery, East Hampton, Suffolk County, New York, USA; Maintained by Find a Grave.